Ponni Rice

The rice when cooked is soft and separate and swells / expands only lengthwise which results in long and thin grains. The rice has highest fibre contents and well known as an easily digestable food. The rice adds a high value in taste. We are one of the leading manufacturers and exporters of boiled Thanjavur ponni rice and Sona Masoori Rice in India.

The rice when cooked is soft and separate and swells / expands only lengthwise which results in long and thin grains. The rice has highest fibre contents and well known as an easily digestable food. The rice adds a high value in taste. We are one of the leading manufacturers and exporters of boiled Thanjavur ponni rice and Sona Masoori Rice in India.

The rice when cooked is soft and separate and swells / expands only lengthwise which results in long and thin grains. The rice has highest fibre contents and well known as an easily digestable food. The rice adds a high value in taste. We are one of the leading manufacturers and exporters of boiled Thanjavur ponni rice and Sona Masoori Rice in India.

The rice when cooked is soft and separate and swells / expands only lengthwise which results in long and thin grains. The rice has highest fibre contents and well known as an easily digestable food. The rice adds a high value in taste. We are one of the leading manufacturers and exporters of boiled Thanjavur ponni rice and Sona Masoori Rice in India.

The rice when cooked is soft and separate and swells / expands only lengthwise which results in long and thin grains. The rice has highest fibre contents and well known as an easily digestable food. The rice adds a high value in taste. We are one of the leading manufacturers and exporters of boiled Thanjavur ponni rice and Sona Masoori Rice in India.